Crawfish Etouffee
Crawfish Etouffee
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Our Crawfish Étouffée combines tender crawfish and a rich, spicy sauce for an authentic comfort Southern dish, delivering bayou flavors in each and every savory bite. Serve our Crawfish Étouffée over steamed white rice, garnished with lemon and parsley. This dish promises a flavorful voyage to the heart of Louisiana's bayou.
4lb boil-in-bag
Each 4lb bag gives 8-8oz servings. Rice is not included in the bag.



