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Seedless Red Raspberry Jam

Seedless Red Raspberry Jam

4.7 Rating, 3,152 Reviews
Regular price $5.03 USD
Regular price $7.99 USD Sale price $5.03 USD
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Description

Mix & Match any 12+ Jars in our Canning Kitchen, Save 10%

By the time we reduce the berries to jam, the flavor is so intense that a little on your toast goes a long way. For a special treat on a cold winter's night, try mixing it in your hot chocolate.

  • Spread it on toast, bagels, muffins, and anything else you want to add a burst of sweetness to
  • Elevate your cheese, yogurt, or other dairy products by adding a spoonful of flavorful fruit jelly, jam, preserve or marmalade
  • Add to your store-bought glazes, sauces, and dressings to make them sing!
  • Gluten free
  • Made at Kitchen Kettle Village in Lancaster County, from our own special recipe
Nutrition

Ingredients: Red Raspberry Puree, Sugar, Corn Syrup, Water, Pectin, Citric Acid.

Manufactured in a facility that handles peanuts, eggs, and soy.

Recipes
  • Raspberry Lemonade Pie
  • Blackberry Marshmallow Fruit Dip
  • Jam-Filled Muffins
  • Berry Delight
  • Seedless Red Raspberry Delight Fruit Dip
  • Baked Brie with Raspberry Sauce
  • Fresh Fruit Berry Trifle

Featured Recipe: Fresh Fruit Berry Trifle

DESCRIPTION

A beautiful and delicious layered dessert for berry season.

INGREDIENTS

  • 3 small boxes instant vanilla pudding
  • 4 1/2 cups milk
  • 16 ounces Cool Whip, divided
  • 2 quarts fresh assorted berries, washed and drained well
  • 1/2 pint (10oz.) jar Kitchen Kettle Seedless Raspberry Jam
  • 12 Snickerdoodle Cookies, broken into bite size chunks
  • For garnish: fresh berries and fresh mint leaves, optional

INSTRUCTIONS

In a large bowl, mix pudding mix and milk with a wire whisk. Fold in 12 ounces of Cool Whip. Set aside.

In a microwave proof bowl, place the Kitchen Kettle Seedless Raspberry Jam and microwave for 1 minute or until it can be easily stirred (but not totally liquid). Gently fold in the assorted berries. Set aside.

To assemble: In a large trifle bowl, place half of the snickerdoodle cookie pieces. Place half of the pudding mix on top and then half of the assorted berries and jam. Repeat layers. Top with the remaining Cool Whip and additional fresh berries and mint, if desired.

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